Soft sweet dough with sultanas, layered with lemon curd oven baked then topped with fondant icing and perfectly finished with a glace cherry!
Allergens in (BOLD)
Flour (GLUTEN), Yeast, Salt, Sugar, saffron, Sultanas (SULPHITES)
Fondant icing – Sugar water Glace Cherry*
(*made in an environment with NUTS and SEEDS)