A blend of different white flours and our signature sour dough, used in the sour dough starter technique, give this simple bread a taste unlike no other white loaf. If you like white bread, you can’t go wrong with this one. With only natural ingredients used its a white bread thats good!
Serving Suggestions: THE loaf for bacon sandwiches in the morning! Start your day the Chantilly’s way.
Allergens in (BOLD)
White Flour (GLUTEN), Yeast, Water, Salt, Sour Dough
(made in an environment with NUTS and SEEDS)